Three minutes from the sand
to your table.

From Bora Bora Beach, head north along Rruga e Plazhit (the seafront road). Afrimi is on the right-hand side, with a large terrace facing the islands. It's about 250 metres — roughly 3 minutes at an easy pace. You'll see the wood-fired oven through the front of the kitchen as you approach.

If you're driving from the beach car parks, there's on-street parking along Rruga e Plazhit and a small public car park 2 minutes from the door.

Beach-day lunch is what we do best. The terrace is shaded, the wine is cold, and the kitchen turns around lunch orders fast — we know you want to be back on the sand for the afternoon. Pizza, pasta and grilled fish all leave the kitchen in 15–20 minutes most of the time.

If you're with kids who've been in the sea all morning, the Margherita and the spaghetti pomodoro are reliable. For grown-ups, the seafood linguine and a cold glass of Albanian white wine is a hard combination to beat.

Bora Bora Beach faces west, which means the sunset is one of the best in Ksamil. The same sunset hits the Afrimi terrace, so you can walk straight from the sand to a cocktail without missing a minute of it. The Afrimi Sunset (gin, basil, lemon, prosecco) is the bar's most-ordered drink — for good reason.